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Home / Proteins & Peptide

Insulin Porcine

SKU : BHP11002367

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ProSpec-Tany TechnoGene Ltd.

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Mfr.No.	CYT-468
Description	Insulin Porcine is a two chain, glycosylated polypeptide chain containing 51 amino acids and having a molecular mass of 5777 Dalton. The a and b chains are joined by two interchain disulfide bonds. The a chain contains an intrachain disulfide bond. Insulin regulates the cellular uptake, utilization, and storage of glucose, amino acids, and fatty acids and inhibits the breakdown of glycogen, protein, and fat. Insulin Porcine is purified by proprietary chromatographic techniques.
Regulatory	RUO
Source	Porcine Pancreas
Biological Activity Comment	>27 units/mg.

Uniprot	P01315

Shipping	Shipped at Room temp
Description	Formulation: The Insulin Porcine was lyophilized from a concentrated (1mg/ml) solution with no additives. Solubility: It is recommended to reconstitute the lyophilized Insulin Porcine in sterile 0.005N HCl.
Format	Sterile Filtered White lyophilized (freeze-dried) powder.
Purity	Greater than 97.0% as determined by SEC-HPLC.
Expiry Date	Lyophilized Insulin Porcine although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution Insulin Pig should be stored at 4°C between 2-7 days and for future use below -18°C.For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please prevent freeze-thaw cycles.

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SKU	Supplier No.	Size	Your price	Quantity
BHP11002367	CYT-468	25mg	$138.34		Add to Cart
BHP11002367	CYT-468	250mg	$338.34		Add to Cart
BHP11002367	CYT-468	1gram	$945		Add to Cart

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